Irish Times – Food Waste vs Profit

Turning food waste into profit

A restaurant loses €24,000 a year to food waste, a hotel €150,000 – so tackling it makes sense

Irish householders throw away between €700 and €1,000 worth of food every year. Photograph: Justin Sullivan/Getty Images)

https://www.irishtimes.com/news/environment/turning-food-waste-into-profit-1.3097437?mode=amp