How can I reduce food waste in my business?
What is the solution to minimising food waste?
How do I know if my waste levels are on target?
What do we do?

• We establish your food waste percentage.
• We compare your result to similar businesses benchmarked over seven years of results
• If it’s not hitting targets then we intervene using our expert knowledge and Profitwatch’s 40 ways to reduce food waste
• We conduct a food waste characterisation (we separate all your food for a whole day’s trade)

Our method has been approved by the EPA and in partnership with county council environmental departments throughout Ireland, the Clean Technology Centre Cork and stopfoodwaste.ie

It works through continuous monitoring both remotely, and on site, at an affordable annual cost. We resolve any food waste related issues putting net cash back into your business and thus eliminates this area of hidden cost.

Did you know that throwing out 1 food bin every week for a year costs you €11,000? (based on 140 LTR food bin)

Imagine what you could do with that extra cash in your business.